Salad Entrees
Calamari Salad - $18.95
Grilled Chicken Caesar Salad - $18.95
Chopped Seafood Cobb Salad - $19.95

Hot Entrees
Fresh Mahi Mahi - $22.50
Fresh Salmon - $21.95
Grilled Shrimp - $20.95
Fresh Seabass - $22.50
Chicken Maui - $19.95
Chicken Breast Bearnaise - $19.95
Rib Eye Steak - $33.95
Filet Mignon - $39.50
Open Faced Prime Rib Sandwich - $18.95
Vegetarian Penne Pasta - $17.95

Lunch Buffet Banquet Menu
Beverages are not included
Option #1 ($21.95 per person)

Option #2 ($24.95 per person)

Option #3 ($26.95 per person)

Dinner Banquet Menu
Entrees served with freshly baked sourdough bread, seasonal fresh vegetables, potatoes and include a choice of the following: Harbor House Chowder, Hearts of Romaine Salad, Spinach Salad.
Entrees (Please choose no more than two.)
Fresh Mahi Mahi - $36.50
Fresh Salmon - $33.50
Fresh Seabass - $36.50
Grilled Swordfish - $36.50
Grilled Shrimp - $31.50
Fried Shrimp - $31.50
Vegetarian Penne Pasta - $30.50
Chicken Maui - $31.50
Chicken Breast Bearnaise - $31.50
Filet Mignon - $44.00
Rib Eye Filet - $39.00
New York Steak - $41.00
Steak and Shrimp - $45.50
Steak and Lobster - Market Price
Lobster - Market Price

Dinner Buffet Banquet Menu
Beverages are not included
Option #1 ($31.50 per person)

Option #2 ($33.50 per person)

Option #3 ($36.50 per person)

Appetizer Menu Banquet Menu
Chicken Satay - $9.25
Warm Artichoke Dip and Baguette Chips - $9.95
Fried Calamari - $10.95
Warm Brie - $10.95
Shrimp Cocktail - $13.95
Stuffed Mushrooms - $10.95
Ahi Tower - $13.95
Peel & Eat Shrimp - $13.95
Jalapeno Poppers - $9.50
N'Awlins BBQ Shrimp - $13.95
Ceviche - $10.95
Lump Crab Cake - $15.95

Dessert Menu Banquet Menu
Please choose one to be served to all of your guests.
New York Style Cheesecake - $7
German Chocolate Cheesecake - $7
Profiteroles - $7
Gourmet Chocolate Mousse - $7
Fruit Tart - $7
Ice Cream Sundae - $5
Double Scoop of Haagen Daaz Ice Cream - $5


A 18% Service Charge and 7.75% Sales Tax added to all items. Prices subject to change.