$13.95Ahi Spring RollCrispy Ruby Red Ahi Spring Roll served with orange-soy reduction, wasabi aoli and cucumber slaw
$10.95Hot Crab WontonsWonton wrappers stuffed with crab and fried golden brown. Served with cucumber slaw and ginger plum sauce
$15.95N’Awlins BBQ ShrimpIn a classic sauce of beer, garlic and Cajun spices. Served with Garlic Bread.
$11.95Cheesy Baked Artichoke DipArtichoke hearts baked with Romano and cream cheeses seasoned with garlic. Accompanied by crisp baguette chips
$12.95Fried CalamariCalamari lightly breaded and deep-fried golden brown. Served with lemon to drizzle and marinara sauce for dipping.
$14.95Coconut Fried ShrimpFive Shrimp with a slightly sweet papaya salsa
$16.95Ahi TowerSushi-grade Ahi is stacked with avocado, crabmeat and papaya salsa
$15.95Shrimp CocktailLarge, tasty shrimp with remoulade and cocktail sauces for dipping
$16.95Peel and Eat ShrimpA generous half pound of freshly steamed and chilled shrimp served on ice with cocktail sauce and chipotle aoli.
$12.95CevicheScallops and bay shrimp are marinated in lime juice with cilantro, tomatoes, cucumber and onions. Served with chips and guacamole.
$15.95Crab CakesTwo Blue Crab Cakes served with roasted corn pico and jalapeno remoulade
$11.95Meatloaf SlidersTwo meatloaf sliders made from freshly ground tenderloin are topped with crisp bacon, cheddar cheese, an onion ring and homemade BBQ sauce. Served with French fries