Lunch

Hot Appetizers

$10.95Hot Crab WontonsWonton warppers stuffed with succulent crab and fied golden brown. Served with cucumber slaw and ginger plum sauce.

$12.95Fried CalamariCalamari, lightly breaded and deep-fried until golden brown is served with lemon to drizzle and marinara sauce for dipping.

$11.95Cheesy Baked Artichoke DipArtichoke hearts baked with Parmesan and cream cheeses seasoned with garlic. accompanied by crisp baguette chips.$15.95

N’Awlin’s BBQ ShrimpIn a classic sauce of beer, garlic and Cajun spices. Served with garlic bread

$13.95

Ahi Spring RollCrispy Ruby Red Ahi Spring Roll served with orange-soy reduction, wasabi aioli and cucmber slaw

$14.95

Coconut Fried ShrimpFive Shrimp with a slightly sweet papaya salsa

$15.95Blue Crab CakesTwo Blue Crab cakes served with roasted corn pico and jalapeño remulode$7.50

Sweet Potato FriesWith Pesto Mayo

$7.50Garlic BreadItalian roll spread with garlic butter, parmesan cheese and spices

$8.50Batter Dipped Onion Rings

Chilled Appetizers

$15.95Shrimp CocktailLarge Shrimp with house-made remoulade and cocktail sauce

$12.95CevicheScallops and bay shrimp are marinated in lime juice with cilantro, tomatoes, cucumber and onions. Served with chips and guacamole.

$16.95Ahi TowerSushi-grade Ahi is stacked into a tower with avocado, crabmeat and papaya salsa

$16.95Peel & Eat Shrimp                                             A generous half-pound of freshly cooked shrimp is chilled and served on ice with cocktail sauce and chipotle aioli

Soup

Cup $5.95Bowl $8.25Harbor House Clam ChowderA rich, creamy New England style clam chowder with corn and bacon

Cup $8.95Bowl $11.95She Crab SoupA sherry-laced cream soup made with delicate blue crab

Cup $8.95Bowl $11.95Classic Maine Lobster BisqueCaress your palate with the delicate flavors of lobster, shrimp, cream, cognac, and a “small shot” of sherry

$13.95Oyster Seafood StewShrimp, scallops and fresh oysters are simmered in a boldly flavored, creamy broth and accompanied by a “small shot” of sherry

$12.95Soup & SaladA hearty Cup of Clam Chowder and our House Salad

Substitute with delectable She Crab Soup or delicate Lobster Bisque for $2.00

Salads

Tender Grilled Chicken may be added to the House, Mixed Greens, Caesar, or BLT Wedge Salad for $6.00

$7.95House SaladMixed Greens, tossed in a light vinaigrette dressing with cucumber, sliced mushrooms, and chopped tomatoes

$12.50Poached Pear and Goat Cheese SaladMixed Greens, poached pears, candied walnuts and goat cheese are topped with a creamy balsamic dressing

$9.95Caesar SaladElegant hears of Romaine slices, fresh Parmesan cheese, tomatoes, crisp garlic crutons, and carmalized lemon. With classic caesar dressing$11.75

BLT Wedge SaladWedge of crisp iceburg lettuce with blue cheese dressing bleu cheese crumbles, bacon, tomatoes, and red onions

Entrée Salads

$19.50Southwestern Shrimp “Cobb” SaladChili marinated shrimp top crisp Romain lettuce tossed in honey-lime vinaigrette with black beans, pepper-jack cheese, tomatoes, roasted corn, avocado and tortilla strips$20.95

Grilled Salmon SaladFresh grilled Salmon resting on a bed of mixed baby greens dressed in raspberry vinaigrette with cucumber, tomato, and feta cheese

$19.95Pecan Chicken SaladPecan crusted fried chicken breast over mixed greens, sprinkled with roasted sweet potato, dried cranberries, crisp Asain pear, red onion, crumbled goat cheese and tossed in a pomegranite-balsamic vinaigrette

sandwiches

$15.95Crunchy Talapia SanwichFresh talapia coated in Cornflakes and almonds and fried to a crisp golden brown. Served with french fries and tartar sauce

$12.95CheeseburgerWe charbroil freshly ground beef, top it with melted American cheese, and bring it to you with tomato, pickle, onion, lettuce and french fries

$13.95Salmon BurgerFresh ground Salmon mixed with peppers and onions on a whole wheat bun with lemon-caper aoli

$16.95French Dip SandwichThinly sliced choice prime rib of beef with creamed horseradish and grilled onions. Served with au jus on an Italian roll and French fries

$12.95Coronado Chicken SandwichTender Grilled chicken breast set on a toasted ciabatta roll with guacamole, pepper jack cheese, bacon, alfalfa sprouts and Coronado Ale dill mustard sauce. Served with french fries

$15.95Two Fish Tacos Two Fresh Fish Tacos, Grilled or battered and fried with slasa fresca, shredded cabbage, cheese, fresh cilantro, salsa fresca, and yogurt dressing. Served with chips and salsa

Want extras? Add sautéed mushrooms, guacamole, cheese or bacon for 2.00 each

Entrees

$19.95Hawaiian Fried ShrimpLarge Shrimp in coconut batter are golden fried and served with french fries

$18.95Galley PlatterA fried combination of shrimp, calamari, and fish, served with French fries

$14.95Fish & ChipsThe classic combination of batter fried fish and French fries with smooth, creamy tartar sauce

$18.95Ken’s Nantucket BucketNew Zealand cockles and Atlantic mussels steamed in a broth of butter, olive oil, herbs and white wine

$18.95Scallop and Shrimp FettucciniLarge shrimp and scallops tossed with pasta in a light sherry cream sauce with sun-dried tomatoes, roasted garlic, and asparagus tips$17.95CioppinoFresh fish, shrimp, mussels, clams, and scallops simmered in a broth of tomato, wine, olive oil, and seasonings served with linguini

$14.75Fettuccini CalabriaTwo-Colored fettuccini in a pesto cream sauce is combined with a delightful blend of sun-dried tomatoes, olive oil and feta cheese
With Chicken $17.75 | With Shrimp $19.75

$22.75Seafood RisottoSauteed Shrimp, Scallops, Clams, and Mussels tossed with spinach, sundried tomatoes, garlic, cream and Parmesan cheese

$22.75Vegetable RisottoCreamy risotto tossed with fresh baby spinach, cherry tomatoes, roasted wild mushrooms, asparagus, summer squash, garlic and topped with Parmesan cheese

$24.95PaellaSpain’s most popular dish combining saffron rice, shrimp, chicken, calamari, mussels, clams and sausage

$18.75Chicken MauiFresh breast of chicken in a ginger, honey, teriyaki marinade with fresh pineapple, papaya, coconut, chopped peanuts, and grilled banana. Served with mashed potatoes

$18.95Shrimp ScampiSauteed shrimp with garlic, tomato, lemon, basil and white wine is tossed with angel hair pasta and Parmesan cheese

$17.95Roasted SalmonFresh herb roasted salmon served mediterranean cous cous salad

STEAKS

Choose one of our flavorful sauces to accompany your steak: Sautéed Mushroom Demi-glaze or Sauce Bearnaise

$34.95New York SteakA premium choice 12-ounce cut is charbroiled to order and served with our Mashed potatoes and fresh grilled vegetables

$36.95Filet MignonA delicately flavored tenderloin of beef charbroiled to order and served with our Mashed potatoes and fresh grilled vegetables

Fresh Fish

$26.95Fresh Planked SalmonA fresh filet of King Salmon prepared Pacific Northwest-style on a cedar plank with citrus barbeque sauce is served with mashed potatoes and fresh grilled vegetables

$26.95Blue Crab Crusted Fresh SalmonFresh Salmon topped with Blue Crab and finished with chive buerre blanc then served with mashed potatoes and fresh grilled vegetables

$29.95Fresh Grilled Mahi MahiA fresh Mahi Mahi filet is served with slightly sweet papaya salsa, macadamia cream sauce and mashed potatoes.

$25.95Louisiana Style CatfishLightly blackened fresh Catfish seved with bay shrimp Creole sauce, grilled vegetables and mashed potatoes

$29.95Miso AhiFresh marinated Ahi, flash seared and placed on a bed of vegetable quinoa, served with sweet chili butter sauce

$32.00Fresh SwordfishCharbroiled with a compound herb butter and served with mashed potatoes and fresh grilled vegetables

$25.95Fresh Tilapia MeuniereA fresh tilapia filet sautéed in lemon butter with capers is served with mashed potatoes and fresh grilled vegetables